Ping Zou Portrait
Full-time Faculty

Dr. Ping Zou

About

Biography

​The purpose of Dr. Zou’s research is to develop culturally sensitive interventions to support Chinese Canadians managing their chronic illness in community. Supported by Queen Elizabeth II Graduate Scholarship in Science and Technology, Heart and Stroke Foundation of Ontario, and Canadian Council of Cardiovascular Nurses research grant, Dr. Zou is the primary investigator of the study of Dietary Approach to Stop Hypertension and Sodium Reduction for Chinese Canadian (DASHNa-CC).

Positions

Full-time Faculty
Faculty of Education and Professional Studies - School of Nursing - Bachelor of Science in Nursing (BScN) Scholar Practitioner Program (SPP)
Full-time Faculty
Faculty of Education and Professional Studies - School of Nursing
Full-time Faculty
Faculty of Education and Professional Studies - School of Nursing - Bachelor of Science in Nursing (BScN)

Education

PhD, Lawrence S. Bloomberg Faculty of Nursing, University of Toronto
PhD, Economics and Law School, Fujian Teachers University, P. R. China
MN, Lawrence S. Bloomberg Faculty of Nursing, University of Toronto
BScN, Ryerson University
Research Interests / Areas
Areas of Specialization:

Lifestyle modification for hypertension control

Randomized controlled trial and pilot study

Immigrant and minority health

Application of Traditional Chinese Medicine for chronic illness management

Chronic illness management in community

Culturally sensitive nursing intervention

Research Interests:

Dietary intervention to prevent and treat hypertensionLifestyle modification and chronic illness controlIncorporation of Traditional Chinese Medicine for chronic illness managementApplication of technology to facilitate chronic illness self-management in communityInternational comparison study on chronic illness managementNursing history

Current & Future Research:

​Design, Usability Testing, and Feasibility Testing of a Smartphone App (mDASHNa-CC) to Support Healthy Diet and Hypertension Control for Chinese Canadian Seniors (Nipissing University Start-Up Research Grant)

Formative Evaluation of an Undergraduate Student-led Clinical change project in an Innovative Nursing Education Program (Nipissing University Internal Research Grant)

Examination on Older Immigrants’ Health Status and Contributions to Canadian Society (SSHRC Pathways to Prosperity Partnership Grant)

Selected Funding: 

Zou, P. (principle investigator), & Fang, T. Examination on Older Immigrants’ Contributions to Canadian Society: A Pilot Mixed Method Study. STTI Lambda Pi-At-Large Research Seed Grant, 2016.

Zou, P. (principle investigator). Use of Traditional Chinese Medicine among Elder Chinese in North America: A Literature Review. Canada Summer Jobs Program, Service Canada, 2016. 

Zou, P. (principle investigator), Parry, M., Dennis, C., & Lee, R. A Culturally Sensitive Anti-hypertensive Dietary Education Intervention for Chinese Canadians in the Community: The DASHNa-CC Study. Canadian Institutes of Health Research (CIHR) Institute Community Support Travel Award, the Institute of Health Services and Policy Research, 2016.

Zou, P. (principle investigator), & Fang, T. Examination on Older Immigrants’ Contributions to Canadian Society: A Pilot Mixed Method Study. Pathways to Prosperity Partnership 2016 national call for proposal, SSHRC Partnership Grant 895-2011-1028, 2016-2017.

Zou, P. (principle investigator), Vanderlee, R., McCullough, K., & McParland, T. Formative Evaluation of an Undergraduate Student-led Clinical change project in an Innovative Nursing Education Program. Nipissing University Internal Research Grant, 2016-2018

Zou, P. (principle investigator), & Stinson, J. Design, Usability Testing, and Feasibility Testing of a Smartphone App (mDASHNa-CC) to Support Healthy Diet and Hypertension Control for Chinese Canadian Seniors. Nipissing University Start-Up Research Grant, 2016-2018.

Zou, P. (principle investigator), Parry, M., Dennis, C., & Lee, R. Dietary Approach to Stop Hypertension with Sodium Reduction for Chinese Canadians (DASHNa-CC): A Pilot Randomized Controlled Trial. Community Health Nurses’ Initiatives Group (CHNIG) Research Award, Registered Nurses’ Foundation of Ontario (RNFOO), 2015.

Zou, P.(principle investigator), Parry, M., Dennis, C., & Lee, R. Dietary Approach to Stop Hypertension with Sodium Reduction for Chinese Canadians (DASHNa-CC): A Pilot Randomized Controlled Trial. The Bertha Rosenstadt Doctoral Research Dissertation Grant, Lawrence Bloomberg Faculty of Nursing, 2014.

Zou, P. (principle investigator), Parry, M., Dennis, C., & Lee, R. Dietary Approach to Stop Hypertension with Sodium Reduction for Chinese Canadians (DASHNa-CC): A Pilot Randomized Controlled Trial Provincial Nurse Educators Interest Group (PNEIG) Research Award, the Registered Nurses' Foundation of Ontario (RNFOO), 2013.

Zou, P. (principle investigator), Parry, M., Dennis, C., & Lee, R. Dietary Approach to Stop Hypertension with Sodium Reduction for Chinese Canadians (DASHNa-CC): A Pilot Randomized Controlled Trial. Canadian Council of Cardiovascular Nurses (CCCN) Research Grant, 2013.

Zou, P. (principle investigator), Parry, M., Dennis, C., & Lee, R. Dietary Approach to Stop Hypertension with Sodium Reduction for Chinese Canadians (DASHNa-CC): A Pilot Randomized Controlled Trial. Provincial Nurse Educators Interest Group (PNEIG) Research Award, Registered Nurses’ Foundation of Ontario (RNFOO), 2012.

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Publications